Brick and Fire will be offering:
Four (4) course menu – $25 per person
Choice of Bruschetta
- Goat Cheese – Goat cheese, roasted red peppers, balsamic roasted onions and artichoke
- Tomato & Mozzarella – Tomato, fresh mozzarella, garlic, shallots, capers, olive oil and basil
- Prosciutto & Gorgonzola – Sliced prosciutto, Gorgonzola cheese, tomato, garlic and arugula
Choice of Side Salad
- Caesar Salad – Crisp romaine, Caesar dressing, Parmesan cheese and ciabatta Asiago croutons
- House Salad – Arcadian baby greens, roma tomatoes, pepperoncini, sliced red onion and choice of dressing
- Greek Salad – Arcadian baby greens, feta cheese, roma tomatoes, red onion, kalamata olives, pepperoncini and lemon caper vinaigrette
Choice of Entree Size Pizza or Pasta
- Brick & Fire Classic Pizza – Stout tomato sauce, whole milk mozzarella, pepperoni, sausage, balsamic roasted red onions, roasted red bell peppers and mushrooms
- Goat Cheese Pizza – XV olive oil, garlic, goat cheese, baby spinach, sliced roma tomatoes and pine nuts
- Steak and Bleu Pizza – Alfredo sauce, provolone and Gorgonzola cheeses, grilled steak and mushrooms
- Linguini Carbonara – Bacon, mushrooms, green peas, garlic, shallots and cream
- Chicken Alfredo – Carved roasted chicken breast, garlic, shallots and Linguini in Parmesan cream
- Baked Penne – Penne tossed with cured Italian sausage meat sauce, baked with mozzarella, ricotta and Parmesan cheeses
Choice of Shot Glass Dessert
- Your server will present our desserts to your table at the end of the entree service.
Brick and Fire is located at:
1621 S. Orange Avenue
